Selleri frö / Celery Seed 50gr

The seeds of the fleshy plant widely grown as a vegetable and indegenous to Southern Europe and North America.

The strong celery flavour that the seeds impart is much favoured by cooks in Central Europe.  Celery seed has a very strong flavour, especially when ground, so use sparingly. It goes well with vegetables and eggs.

Recipes including Celery Seed

• Potato Soup
• Salmon and Rice Salad
• Mushroom and Carrot Pate