RANCHERO SAUCE 260g

FOR MEXICAN BRUNCH DISHES

- A medium spiced sauce made with tomatoes and fresh coriander.

A Mexican staple, this chilli-infused tomato sauce is key in traditional brunch dishes like chilaquiles, enchiladas and huevos rancheros. 

• Origin

  UK - We use chillies imported from Mexico to produce our sauces here in the UK.

• Serving Suggestion

  Heat sauce in a pan over a low heat until simmering. Serve on lightly fried Cool Chile Corn Tortillas with fried eggs. Serves 2. 

• Heatscale

  4/10

• Ingredients

  Tomato (81%), onion, green chilli, fresh coriander (1.5%), sea salt rapeseed oil.

• Nutritional Information

  Per 100g:

  Energy: 31kcal/ 129kJ

  Fat: 1.1g

  Of which saturates: 0.1g

  Carbohydrate: 3.6g

  Of which sugars: 3.1g

  Fibre: 1.1g

  Protein: 1.1g

  Salt: 1.3g

• Preparation 

  Once opened consume within 5 days.

• Allergy Advice

  Made in a factory that handles: gluten, crustaceans, eggs, fish, peanuts, soybeans, milk, nuts, celery, mustard, sesame, sulphites.