Fajita Seasoning 42gr

Fajita Seasoning is the perfect ingredient to add to meat and vegetables, before wrapping in heated tortillas to make the iconic finger food. To use, marinate strips of steak or chicken overnight. In Spanish, Fajita translates to ‘thin strip’. Like its name suggests, the meat should be cut finely to soak up the flavourful spices. For a meat-free alternative, use vegetables such as peppers and red onions. Fry on a high heat and serve with lashings of guacamole, sour cream, a healthy sprinkle of cheese and spicy tomato salsa!

Ingredients: Cumin White Roast & Ground, Paprika Hungarian, Sea Salt, Black Peppercorns- Tellicherry, Whole Garlic Pieces Roasted, Red Chillies Crushed Onion Powder Cayenne Chillies, Ground Thyme Leaves, Allspice Berries, Whole Oregano Leaves

Ingredienser: Vita spikumminfö rostad & mald, Paprika Ungersk, Havssalt, Svartpeppar- Tellicherry, Hela Vitlöksbitar Rostade, Röd Chili Krossade, Lök Pulver, Cayenne Chili, timjan, Kryddpeppar, Oregano